There are only two ways to live your life. One is as though nothing is a miracle. The other is as if everything is a miracle.
- Einstein

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Eat the Rainbow..and feel the prana! July’s Conscious Cooking Retreat with Darin, Wendy and RHN Lacey Budge

On July 17th, Wendy and Darin hosted a summer retreat, alongside Shanti’s manager and Registered Holistic Nutritionist Miss Lacey Budge, who shared a series of workshops on Conscious Cooking. Guests were invited to reflect on the effects of food choices on the physical body, as well as the energetic, mental and spiritual bodies, as well as the planet.

With such a rich and colourful harvest from both our organic garden and the garden over at Okee’s Farm on the island, guests practiced eating locally, seasonally, and… intuitively eating the rainbow: red peppers, orange carrots, yellow beans, green herbs, blue-berries, purple cabbage, white radishes – a chakra salad indeed!


This weekend we also had our largest group out for the Sunday morning walking meditation with Darin! About 20 guests awoke early to feel the peace around the big and beautiful tree just out front with the swing. Inhale… Exhale… Left foot… Right foot… Nowhere to be but here. Each step, cultivating stillness, awareness, and loving kindness with Mother Earth. It is a beautiful time of year to be outside, to Simply Be.


With our labyrinth almost complete, guests also had the opportunity to continue this walking meditation through the labyrinth, beginning at the beginning and making their way all the way through to the center in meditation.

By Andrew Burrows


Date Added: July 27, 2015 | Comments (0) | Filed under: Living Seasonally & Locally,Shanti's Retreat Offerings



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About Us

Enjoy the tranquil 11 acre property where our spacious century inn and cabins are situated on 1000 feet of private shoreline. Now in its 13th season, Shanti has become a popular retreat destination in Ontario. More…

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